HERBED TOMATOES

Ingredients:

  •  Peel 6 medium ripe tomatoes; place in deep bowl.  In jar combine: 2/3 c. salad oil
  • 1/4 c. vinegar
  • 1/4 c. snipped green onions (include  tops)
  • 1/4 c. snipped green parsley (if  dried is used 1/8 c.)
  • 1/2 tsp. fresh ground pepper
  • 1 tsp. salt
  • 2 tsp. snipped fresh thyme or  marjoram (1 1/2 tsp. dried thyme)
  • 1 clove garlic, minced

Prepare:

Cook mixture slightly until sugar dissolves.  Combine all ingredients well mixed.  Refrigerate overnight.  (May be served as salad or a relish.)  Keeps well.  Marvelous vegetables in summer and substitutes as salad all year.

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