TEXAS SNAP BROCCOLI AND CAULIFLOWER

Ingredients:

  • 1 head broccoli
  • 1 head cauliflower
  • 1 medium red onion, diced
  • 1 cup grated cheese
  • 1/2 pound bacon, fried

Dressing:

  • 3/4 cups salad dressing (I make my own)
  • 3 tbsp wine vinegar
  • 1/4 cup sugar

Prepare:

Cut broccoli and cauliflower into small pieces and combine with onion and cheese.  Refrigerate.  Mix dressing and refrigerate.  Cut bacon when ready to serve.  Add crisp bacon and dressing to chilled mixture.

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