Grandma Simpson’s Yellow Summer Squash Spanish Style

Yellow Summer Squash Spanish Style

Ingredients:

  •  2 large yellow summer squash diced in large chunks
  • 2 slices of bacon diced
  • 1 onion diced in small pieces
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • ¾ teaspoons ground oregano
  • ¾ teaspoons ground cumin
  • 2 teaspoons crushed garlic
  • ¾ teaspoon hot sauce

 Prepare:

 In large skillet brown bacon, add onions and cook till translucent. Add diced chunked yellow summer squash and other ingredients. Cook until the squash is translucent may use a fork to test the squash is tender. Remove immediately. Server with meat, chicken, turkey or pork.

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