CREAMY  DILLED  POTATOES

CREAMY DILLED POTATOES

Ingredients:

  • 1 tbsp. butter
  • 1 tbsp. flour
  • 3/4 tsp. salt
  • 1/2 tsp. dillweed
  • 1 c. milk
  • 1/2 c. mayonnaise
  • 3 tbsp. minced onion
  • 4 c. diced, cooked potatoes
  • Paprika

Directions:

Melt butter, blend flour, salt and dill.  Add milk, cook, stirring until thick.  Blend in mayonnaise and onions.  Alternate layers of potatoes and sauce in a casserole. Bake at 350 degrees for 15 minutes.

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